Wedding Cakes
Lemon-Thyme Wedding Cake: This provencial masterpiece, a lemon-thyme cake, alternates layers of lemon curd and vanilla buttercream. The finishing touches: more buttercream, candied citrus, and sugared lemon- thyme sprigs. As a tasty alternative, sub in fresh rosemary. Or, pair lime with basil.
Source : http://www.marthastewartweddings.com/302012/new-ta
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